Please note that this website is no longer updated as of January 2017. Please visit also other sites covering this topic. We recommend the websites of BAM (German) and eceee (English).

News

Lot 22 & 23 (Domestic and commercial ovens/hobs and grills): New questionnaire for the domestic sector

The project team of Lot 22 and 23 published questionnaires for both Lots which refer to the technical analysis of BAT (Best Available Techniques) and BNAT (Best Not-Yet Available Techniques) that is planned in Task 6.

At first, only stakeholders of the domestic sector are asked to fill in the questionnaires. 

All documents are available on the projects websites at

Lot 22: www.ecocooking.org/lot22

Lot 23: www.ecocooking.org/lot23

EuP-preparatory studies